The Grasshopper cocktail is a minty classic that is better than your traditional dessert
& perfect for St. Patty's Day!
· 1 oz white crème de cacao
· 2 oz heavy cream (non-diary substitute: coconut cream)
· Garnish: freshly grated nutmeg (optional)
1. Add all ingredients to a shaker with ice and shake vigorously until well-chilled.
2. Strain into a chilled cocktail glass.
3. Grate nutmeg over the top of the drink, if desired.